Happy Sandgiving

Cooking on Crescendo - Photos by Nathan Bossett (except otherwise stated)

Breakfast

and that wine was super good

Breakfast

Lunch!

Yogurt cake

Rice

Lunch!

More breakfast

Braised fish

Ready for fish tacos

Some disgusting something Lamb Jam

Salad

Risotto

The dinner I cooked!

Delicious party food

Grilled chestnuts

Grilled jalapenos

 I typically was on watch during dinner when meat was served

I made crepes for breakfast one day

Breakfast

Breakfast!

Mediterranean lunch

Baking

the result

Mark as a grill master

Enjoying freshly grilled fish tacos with homemade salsa (courtesy of Megan)

Photo by Nat

Daniel enjoying dinner - photo by Nat

Cooking aboard Crescendo - Nat Pictures

Cooking one of my favorite dish, with tilapia instead of sole

Fabulous coffee on board, served in stylish espresso cups

I didn't partake in a lot of the meat stuff but enjoyed the eggs and the fish!

Daughter and father time in the galley

My mom is called Colette!

Creative use of labels

Brunch!

Mark eating out of a dog bowl what looks like dog food (which is in fact a Brazilian national dish apparently)

Cooking aboard crescendo - Megan's pictures

Megan is a fabulous chef - I did a little bit of cooking too but not much

The below are her pictures for her blog

Enjoy!